Balanced Design for Carving Control: 11.6-inch overall length provides a practical reach for carving and holding meat in place. The two-prong design helps stabilize roasts, turkey, chicken, or beef during slicing and serving.
Stainless Steel Construction: Made from stainless steel for everyday kitchen and BBQ use. The structure is designed for steady performance when handling cooked meats at the table or grill.
Wooden Handle with Natural Grip Feel: Wood handle offers a comfortable hold and helps reduce direct heat transfer from the metal part during use. Each handle has natural wood variation in grain and tone.
Smooth Transition Handle Design: The connection between metal and wood is designed with improved finishing to reduce sharp edges and discomfort during grip. Provides a more controlled and natural hand feel during carving.
Suitable for Kitchen & Outdoor BBQ: Works well for home cooking, holiday roasts, grilling, and outdoor BBQ use. A practical carving tool for everyday meals or gatherings.
